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Chicken Sandwich Spread serve with slices of cucumber and tomatoes

Chicken Sandwich Spread

Saif Al Deen Odeh
Chicken Sandwich Spread Recipe is a filipino style homemade sandwich which is mixed with shredded onion chicken, mayonnaise, and lettuce.


4.90 from 39 votes
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Recipes
Cuisine Filipino
Servings 6
Calories 168 kcal

Ingredients
  

  • 2 Whole Boneless Chicken Breast
  • 7 tablespoons Mayonnaise
  • 3 tablespoon condensed Milk
  • 1 Medium Onion, cut into pieces
  • Black Pepper and Salt for Taste
  • 6 Medium Leaves Lettuce
  • 6 Pieces Sliced White Bread

Instructions
 

  • Prepare putting Water in the Pot. Wait till its almost boiling
  • Put the chicken and chopped onion in the pot. Let boil for 5 minutes. Wait till the chicken is cooked.
  • Remove the chicken from the pot. Cool it down before shredding the chicken.
  • Shred the chicken into pieces. Add Mayonnaise, condensed milk, salt and black pepper, and mix all of them.
  • Prepare the sliced bread. Spread the chicken sandwich and then add the lettuce.
  • Put the spread sandwich into the grill toaster. Wait till it turn light brown or become crispy. Served with cucumber, tomatoes, fries or anything you like.

Notes

  • If you don’t like putting condensed milk, you can add more mayonnaise and a tablespoon of sugar.
  • You can add herbs like celery and spring onion to add flavor of the chicken
  • Nutrition

    Serving: 1gCalories: 168kcalCarbohydrates: 15.7gProtein: 8.9gFat: 7.7gSaturated Fat: 1.4gPolyunsaturated Fat: 11gCholesterol: 29mgSodium: 407mgPotassium: 203mgFiber: 0.6gSugar: 7.5gCalcium: 49mgIron: 1mg
    Keyword chicken sandwich spread, chicken spread sandwich, filipino style chicken sandwich recipe
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