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A recipe of a homemade garlic bread using a white sliced bread with mozzarella and cheddar cheese

Homemade Garlic Bread with Sliced Bread

Saif Al Deen Odeh
A delicious homemade garlic bread using a sliced bread, which is mixed with mozzarella and cheddar cheese.
4.05 from 21 votes
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Prep Time 10 minutes
Cook Time 15 minutes
Course Appetizers
Cuisine American
Servings 6 servings
Calories 348 kcal

Ingredients
  

  • 6 to 8 white slices of bread
  • 1/ 2 cup of salted butter
  • 2 tablespoon of extra virgin olive oil (or any olive oil)
  • 1 and ½ teaspoon of chopped parsley
  • 4 cloves of chopped garlic
  • 1 to 2 cups of Mozzarella cheese
  • 1 to 2 cups of Cheddar cheese

Instructions
 

  • Add the butter, olive oil, garlic, and parsley in a small bowl and mix it all together to make into a sauce
  • Spread the sauce in each bread
  • Add the cheese topping on the bread. Cheddar cheese should be added first, followed by Mozzarella cheese
  • Transfer it to the oven and bake it for 15 minutes in 180 Celsius or 350 Fahrenheit

Notes

  • If you want to make the garlic bread a little soft, covered the bread with aluminium foil while baking in the oven. This will do the trick
  • If you don't have mozzarella or cheddar cheese, you just use any cheese that suit your taste
  • If you are using unsalted butter, add salt to for taste.

    • Nutrition

    Serving: 6gCalories: 348kcalCarbohydrates: 17.1gProtein: 9.3gFat: 28.1gSaturated Fat: 14.9gCholesterol: 63mgSodium: 455mgPotassium: 34mgFiber: 1.1gSugar: 1.1gCalcium: 188mgIron: 1mg
    Keyword garlic bread using sliced bread, homemade garlic bread, homemade garlic bread using sliced bread
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