Chicken Giniling Recipe
Saif Al Deen Odeh
A Filipino ground chicken dish called Chicken Giniling which is mixed with raisins, potatoes, carrots, chickpeas, tomato paste and soy sauce,
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Total Time 20 minutes mins
Course Main Course
Cuisine Asian, Filipino
Servings 4
Calories 321 kcal
- 500 gram of ground chicken
- 1 medium red onion chopped
- 3 cloves of garlic chopped
- ½ cup of raisins
- ½ cup of chopped carrots
- 1 cup of chopped potatoes
- ¾ cup of chickpeas
- 2 teaspoon of tomato paste
- 3 tablespoon of oyster sauce
- 2 tablespoon of soy sauce
- Salt and Black Pepper for Taste
Add vegetable oil to the pan. Once it becomes hot, add chopped garlic. Stir for less than 30 seconds
Add chopped onion. Stir for 1 minute
Add ground chicken. Mix to stir and then let it cook for3 to 5 minutes
Add chopped potatoes and carrots. Stir to mix. Let it cook for 5 minutes.
Pour soy sauce and oyster sauce. Mix gently
Add chickpeas and raisins. Stir again
Add tomato paste. Mix to combine and let it cook for a few minutes before turning off the heat.
Serve it with rice.
You can add corn kernels if you like
You can use tomato sauce instead of tomato paste
Keyword Chicken Giniling, Chicken Giniling Recipe